From Plate to Bin: How Food Waste Impacts Food Safety and What You Can Do
Devyani Hari Director, Centre for Responsible Business Subhaprada Nishtala Director – Food Adroit, Vice President, AFST(I) From Plate to Bin: How Food Waste Impacts Food Safety and What You Can Do About It Food is a basic requirement for our survival and should fundamentally be available to everyone. Nevertheless, we grapple with challenges of food […]
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