Linkedin Reducing food loss and waste is good for the planet Food can be lost or wasted anywhere along the supply chain from farm to plate. Globally, one-third of all food is lost or wasted between production and our plates each year. Reducing this loss and wastage can close the food gap between 2010 and […]
Inspiring, enabling and mobilizing action on Food loss and waste in India Read More »
Linkedin The evidence that the world is facing a triple crisis of COVID, climate change and nature loss has continued to grow through 2021. The Intergovernmental Panel on Climate Change (IPCC) published its 8th report in August with one stark message – we are running out of time to avert catastrophic climate change above 2
Linkedin The world is fighting three environmental crises simultaneously – climate change, nature degradation, and pollution. These crises are interlinked and arose from unsustainable consumption and production habits by industry and individuals alike. Therefore, the solution must challenge those habits and involve everyone to be impactful. The value chain approach offers a methodology to achieve
